In Home Catering Boston, Massachusetts

 Birthday Party
(for 6 people)




Fresh Seared Domestic Foie Gras

Port Wine and Blackberry Sauce
Fresh Mango Fan


Field Greens with Roasted






 Golden Beets & Gorgonzola


Caramelized Shallots & Fresh Tarragon

Vinaigrette. Warm Croutons with Roasted Garlic & Gorgonzola Cheese


Main Course

Roast Duckling in a Southern
Thai Red Curry Sauce

Sticky Rice Cakes with Oyster Mushrooms & Toasted Sesame Seeds.

Baby Bok Choy, Fresh Bamboo Shoots, Red Peppers, Thai & Japanese Eggplant

French Baguettes




Gingered Pear Crème Brulee

Lingonberry & Raspberry Coulee
Sliced Star Fruit, Blackberries &
Candied Citrus Zest


Holiday Dinner Party
(for 35 people)




Hors d'oeuvres
(hot & cold)

West Indian Chicken
w/ Pineapple Banana Salsa

Baby Crab Cakes
w/Cajun Remoulade

w/ Maple Syrup & Dijon Mustard Glaze

Indonesian Shrimp
Shrimp, Marinade of Lemongrass, Coconut Milk,
Rendang Style Curry, Palm Sugar, Fish Sauce

Mexican Spiced Beef on a Stick

Asian Guacamole
Avocado Mashed w/ Wasabi, Pickled Ginger,
Rice Vinegar, Tamari, & Miso
Served w/ Rice crackers

Roasted Vegetable Spread


Main Courses

Roast Turkey
Pear & Tangerine Cranberry Sauce

Herb Roasted Beef Tenderloin
w/ Horseradish Cream

Baked Spiral Ham
Sweet Cinnamon Sauce



A Fresh Endeavor

Personal Chef Service and In Home Catering

Boston, Massachusetts


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Recent Parties

An instructional birthday party for a group of friends who wanted
to learn how to prepare Foie Gras, and a holiday celebration for one
of our regular personal chef clients.