The Fresh Weekly service is a very versatile plan that features a wide
variety of seasonal ingredients that are best utilized in a fresh program.
This personal chef service plan is ideal for those who need help with some
meals during the week, but still love to cook themselves, dine-out, or travel.
Order this plan at the beginning of a week to see you through or on a
Thursday or Friday for convenient weekend meals.
All menu choices are prepared with fresh ingredients, matched w/ appropriate
side dishes which is usually a starch and vegetable, but can be two vegetables
dishes if you prefer. Many dishes can be modified to fit into a
gluten-free or wheat-free lifestyle.
All dishes are packaged and refrigerated for you to heat at your leisure.
All pricing includes the cost of groceries.
All service plans are based on a regular scheduled cycle and on a single cook
session. Our pricing includes all services such as--menu & meal planning,
groceries, shopping, meal preparation and packaging, labeling, and
(All Fresh Weekly pricing is based on a 1 week period, and includes the cost of groceries)
FAQ- Difference between Fresh Weekly & Basic Service Plans
3 Nights of Dinners - Family of 2 (6 servings)
Conventional - $ 235 - Organic - $285
3 Nights of Dinners - Family of 3 (9 Servings)
Conventional - $ 275 - Organic - $330
3 Nights of Dinners - Family of 4 (12 Servings)
Conventional - $ 310 - Organic - $375
4 Nights of Dinners - Family of 2 (8 servings)
Conventional - $ 285 - Organic - $340
4 Nights of Dinners - Family of 3 (12 servings)
Conventional - $ 325 - Organic - $385
4 Nights of Dinners - Family of 4 (16 Servings)
Conventional - $ 370 - Organic - $430
5 Nights of Dinners - Single Client (5 Servings)
Conventional - $ 210 - Organic - $240