Cold
Seasonal Fresh Fruit & Proscuitto
Figs, Melon, Mango, Papaya
Cold Smoked Salmon
Capers, Dill, Horseradish Sour Cream
Imported & Domestic Cheeses
With Fresh Fruit, and a Fig Marsala Sauce
Gorgonzola & Cream Cheese Torte
With a Dried Cherry Chutney
Chilled Poached Shrimp
Cocktail Sauce, or Thai Dipping Sauce
Cold Poached Salmon
Cucumber, Leeks & Lemon Cream
Madeira
Mushroom Caps
Boursin & Roasted Shallot Stuffing
Crudités of Vegetables
Lemon Dill, Tzatziki, or Baba Ganouj
Black & Green Olive Tapanade
Fresh Italian Bread & Toasted Pita Chips
Skewered Fresh Fruit
Curried Mango Dip
Moroccan Olive Chicken
With Caper Lemon Mayonnaise
Asian Guacamole
Avocado Mashed w/ Wasabi, Pickled Ginger, Rice Vinegar, Tamari, & Miso
Served w/ Rice Crackers
The Madeira Mushrooms Caps and Moroccan Olive
Chicken can be served warm, if you prefer.
Hot
Baked Brie, or Camembert
With a Pineapple Horseradish Glaze
Baby Crab Cakes
Cajun Remoulade
Marinated Caribbean Chicken
With a Roasted Pineapple & Banana Salsa
Anticuchos
Mexican Spiced Beef on a Stick
Indonesian Skewered Shrimp
in a Lemongrass Rendang Dipping Sauce
Spicy Turkish Lamb Meatballs
with Fresh Dill in a Lebanese Yoghurt Sauce
Peppered Beef Tenderloin Medallions
Green & Black Peppercorns, Shallots, & Brandy
Seared Sea Scallops
with Citrus Zest & Crisp Bacon
Chesapeake Bay Crab Dip
Served with Assorted Crackers & Toasted Pita Chips
Artichoke & Spinach Dip
Leeks & Asiago Cheese
Spicy Catfish Fingers
Jalapeno Cilantro Sauce
Roast Lamb Loin
Rosemary Tequila Sauce
Empanadas
Chipotle Chicken, Tomatillo Pork, & Ropa Vieja
Appetizers/Hors d'oeuvres
A Few Selections From Our Appetizer Menu
A Fresh Endeavor
Personal Chef Service and In Home Catering
Boston, Massachusetts
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